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Showing posts from June, 2016

Ram horns hat pattern

                             Organic lamb pie With Flaky Puff pastry......yummy ! Do you know that one of the traits of Shetland lamb is that the meat is sweet & mild tasting. We eat Shetland lamb about 5 times week now as we just do not trust any commercial meat what with all the additives, GMO's, Preservatives & SEX hormones that are injected into livestock to make them grow quickly. I like to call it CLEAN Living. I will talk more about this in a future post & will be adding some of my family's favourite recipes for Lamb to the Canadian Shetland sheep breeders face book page. This is a closed group, send them a request to join ! While baking Vegetable lamb pie waiting for the family to arrive for the weekend, I wanted to design a chunkier hat with cables & came up with this one. This can be knit over a weekend. I'm planning on knitting several to have them ready for the winter time when family stop over for country weekend breaks(city